This is an other simple wine using cane sugar, spring water, and frozen pineapple.
This will be for a one gallon brew.
2lbs of frozen pineapple
1 gallon of spring water….not tap water with chlorine.
2 grams of yeast nutrient
2lbs of cane suger.
If you like this recipe click on the link and you will go to my menu page for all of Dodd’s Farm Hootch flavors. https://iamphildodd.com/2024/05/15/hootchie-mama